Where Women Cook | Chef Frances Kroner
For the past year, I have been a contributing photographer for the Where Women Cook/Create and Create Business quarterly magazines, which are dedicated to sharing
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For the past year, I have been a contributing photographer for the Where Women Cook/Create and Create Business quarterly magazines, which are dedicated to sharing
Remember this purple cabbage, roasted it up nicely with the warmest of spices. Hard to believe there were any left over, but I did roast
‘SWEET’ pretty much says it all for February. Roasted Plums with Star Anise – It’s aromatic, and simple to put together. 6-8 plums, halved and
It was the deep jewel color that grabbed my attention. That’s how it starts, much of the time. It was the sensuous curves and luscious
*Disclaimer – The topic matter, and images, in this post may not be for the everyone. That’s the thing about all things in life –
It’s well documented that I am a graphic design junkie, and play one whenever I get the opportunity. Back in the day, artist and graphic
A sweet, fragrant and hearty soup to warm your taste buds, and your bones, on a cold, wintry day. As a stylist, I like mixing
SOUP. SOUP. SOUP. I can eat soup everyday. There’s no end to the combinations of flavors and textures, and, that, my friends, is where all
I happen to love savory hints of flavor mixed with sweet, and this Rosemary Butter Cookie is the perfect balance of both. Rosemary Butter Cookies
After my summer workshop, many of you reached out and asked if I’d be holding this workshop again. I am happy to say, YES, I
Last Sunday, I took a walk on a gorgeous, brisk morning & gathered/snipped/picked supplies. Quiet time on a trail, the smell of the cold earth,
Is it really the beginning of the very last month of 2014? It’s hard to believe, but it is. And, since it is the first
My copy of the winter edition of Where Women Cook Magazine arrived in the mail today. Not only was I excited to see the story
Just like anything else, it’s easy to get in a rut – even with the angles we choose to photograph our food with. We all
Back in May, I showed behind the scenes shots of a large scale project for a LOOKBOOK, in the making. It is designer/graphic illustrator Lisa