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work

…although by the long absence of activity, you might think otherwise. What I can share is that I have been completely and delightfully immersed

What a treat to be asked by a-line magazine to contribute to the cooking section of their magazine. Double bonus when it’s photographing chocolate

Thank goodness for steamy, delicious bowls of hot food on cold January days. Meeting up this day with friends at Pho Lang Thang ~

I am so excited about this! I’ve talked openly for quite a while now about moving into photographing food. Little did I know where